Bringing Home the Duncan Phyfe: Chapter 9bHamburger Gravy
Who sat where at the small kitchen table had never been discussed. It happened naturally, as it had at all such tables for generations. Mom sat nearest the stove and sink to better serve the meal and clear the table, and Dad took the other end where he could watch, eyes wide, as the meal covered the tablecloth one pot or hot dish at a time.
He pressed the blue gingham with both his open palms and smiled, "You really did a nice job with this, Honey."
"It was nothing really--just a few hems. Can you take this hot pad and put it under the skillet? I'll put the potatoes over here and get the milk."
Mom grabbed a quart of milk from the box outside the door and poured Dad a tall glass, removing the lid from the hamburger dish as she left. She did not see it, but Dad looked into the pan as if something was missing. Mom sat down and handed Dad the mashed potatoes. He took a hefty serving and pressed the back of the serving spoon in the clump to make a "lake" for the gravy. He then put two palm-pressed hamburger patties beside the potatoes, and looked around the table and then at the stove.
"Where's the gravy?" he asked innocently enough.
"Very funny." Mom said, through a small bite of food. "Whoever heard of hamburger gravy?"
Mom did not mean to sound sarcastic. She really thought Dad was joking. He wasn't, and without thinking he mimicked her lightly dismissive tone.
"Whoever heard of hamburger and onions
without gravy?"
"I make gravy with a roast, but I've never made it with hamburger. Why do you need gravy?"
He pointed at the hole in his potatoes. "What do you think that's for."
She pointed at her potatoes, which were oozing melted margarine. "I've seen you use butter on your potatoes."
"Only if there's no gravy."
"Well, there's no gravy so here." She handed him the butter dish.
Dad sliced a small raft of butter to cast off in his mashed-potato lake. Staring down, fork poised, he waited for the yellow square to melt. Mom had not yet learned that there are worse things in a conversation than gaps of silence, and she spoke again in a tone that could... well...
melt butter, which was not a bad idea.
"Honestly, Don, I'm sorry, but I've never even heard of hamburger gravy. My mom never made it."
They sat in silence. Gaps in conversation are one thing... silence that can't be cut by words is another. Dad just sat there watching his butter melt. To this day, Mom doesn't know what he was thinking, but her brother-in-law, my Uncle Jack, later told her that Dad didn't know much about "handling a woman." Jack warned her that it took his brother a long time to think of the right things to say or do. Maybe this was one of those times. Maybe not. Maybe he was thinking with his disappointed taste buds. If so, he got over it, and finally spoke up.
"It's no big deal, Honey. Everyone has their own way of doing things. That's what recipes are for. It's not like there's a right or wrong way." There. Textbook tact right out of
Beginner Husband 101. In fact, it sounded so good as he said it that Dad saw no harm in adding, "Why don't you call my mom and ask her for her hamburger gravy recipe. I think she just adds water and flour and lets it simmer. It's delicious."
"I never said I could cook as well as your mother."
"I'm not saying you don't."
"Well, why did you bring her up?"
"I didn't. You said
your mother never made hamburger gravy, and I said
my mom does."
"And then you said 'It's delicious' so I guess this isn't."
"I didn't say that," Dad bit a quick forkful of the muffin-like patty and pointed at his chewing mouth. "This is very good hamburger. I said her
hamburger gravy was good."
"Not good. You said it was
delicious..."
"Fine, but I did not say
your meal was
not delicious."
"You might as well have."
"Honey, the world is full of delicious things, and they can all be delicious at the same time-- completely independent of each other. I simply suggested that you call her and ask how to make it. I'm not saying call her
right now... it's too late this time. Call her next time."
"Too late, huh? So this meal is... just
beyond hope."
"I meant
too late to make gravy. You can't make gravy now."
"I'm never making this again with or without gravy," Mom said stabbing her fork in the clump of round meat, "It's dry."
"Well, that's where the gravy helps." Dad said with another bite.
"So
you think it's
dry?" Mom challenged.
"I did not say it was dry. You said that." He quickly chomped another large bite from his fork, pointing at his chewing mouth. "See. I didn't say it was dry."
Dad had, however, overplayed the moment. His mouth was too full. His cheek and tongue and teeth which had worked together as a chewing team for 21 years could barely manage the double load, and his face contorted slightly as he reached for his glass of milk.
"See! It
is dry!" Mom wailed.
"Only because there's no gravy. Just call my Mom. It can't be that hard to make."
"Ohhhh.... It's
so simple even
I can make it, eh?" She burst into tears and ran into their room, slamming the door behind her.
The silence that went unnoticed earlier when Mom wondered what he was thinking…now rang in his ears. He looked at his watch. About two minutes had passed since he sat down to the new gingham tablecloth. "How did this happen?" he thought, taking a bite of buttered potatoes. "See. I don't mind butter on my potatoes," he said out loud. He took another forkful of hamburger. "I'm still eating. It's very good." he said toward the bedroom.
On the other side of the door. Mom was also talking out loud to herself. "It can't be that hard," she said in a belittling tone Dad hadn't used. "Booshwa!" she muttered, which throughout her life was her pet and ultimate expletive. She went to the closet, pulled out the suitcase she hadn't touched since returning from Washington DC, and threw it on the bed.
Back at the table, Dad reviewed his afternoon at work. His boss, Jim Curley, had taken a moment to show him a better way to coil a 100’ extension cord so it wouldn't tangle as he unwound it at the next job. Dad thanked him for the tip and laughed, "I wish Ida known this when I started climbing poles." He'd already practiced the technique twice. Dad took a deep breath and let it out through his nose. "Show a women a better way to coil a cord," he thought, "and she’ll say, ‘I thought you liked the way I tied my extension cords.' Then she'll throw it to the ground and run off crying."
The bedroom door opened wide. With her head held high Mom crossed the kitchen as if it were a stage. At the top of the apartment entry stairs was a coat closet where she kept the dresses that would not fit in the small bedroom closet. In her heart she knew these were the least essential things to throw into a suitcase, but when you're playing to an audience of one, you sometimes have to improvise. She gently slipped each dress from the old wooden hangers and carried them back to their room. An awkward flick of her foot shut the door, but it did not stay closed.
Dad shook his head at the empty hangers then stared at open the door. He put down his fork, and slowly walked across the worn linoleum. There would come a time when he would know true anger. There would come a time when it would show. There would come time, he knew, when he would clearly be wrong, but in this moment he felt nothing but confused. He leaned against the door jamb without stepping into the room.
"Bev, I don't know what's going on here. I know we're going to have fights sometimes, but I'm just not ready for our first big fight to be
about hamburger gravy."
"Well, you picked the topic. I never even heard of it." Mom pulled a handful of wadded hankies from a drawer and blew her nose loudly. "I just want to go home." She pressed the little suitcase buttons outward with her thumbs, and the brass clasps sprang up with a dull rattle.
“First of all... You
are home, but if you’re going back to your parent's house, you'd better have a lot better story than this. You can't run home over hamburger gravy. This isn't even a good fight. I don't know what this is, but we've got to agree that when it happens we're not going to start pulling out suitcases."
"Is it, Don? Is
this home, because it doesn't feel like
home no matter what I do."
Those were the first words in this exchange that hurt him.
"Well, if that's how you feel, Bev. Don't let me stop you, but so help me...if that's all it takes to send you packing, don't bother coming back." The last four words fell like tossed change on the floor. There was no more heart in them than there was in the packing charade that Mom had begun, but neither of them made another sound until Mom plopped on the side of the bed and bawled.
"Don, I don't want to
go home. I want to
be home. It's not you; it's me. I feel like we're just playing house, and I'm not very good at it. I'm no good at decorating. I'm no good at cooking. I'm no good at..."
"Shhhhh...." Dad put his finger on her lips. "Stop talking like that. You're doing just fine in all departments."
"I wanted everything to be perfect..." she smiled still sniffling.
"Perfect? Hmmm. Let me see... I remember the part about 'for better or worse, for richer for poorer, in sickness and in health'... but I don't remember anything about
perfect. If it helps any... I miss that
home feeling, too, sometimes... it'll come. It's like love... it takes time."
He began to close the suitcase, but saw something in the side pocket. It was one of the extra toothbrushes he purchased while trying to buy something else before the honeymoon.
"We keep finding those in the strangest places," Mom laughed.
Dad put the suitcase back in the closet. "How 'bout if you hang up those dresses while I start the dishes?"
"Okay," Mom used the hanky again, but her eyes smiled above it.
Dad cleared the table and washed the dishes, but Mom was still in the bedroom, talking out loud again. "Now what?" Dad thought as he towel-dried the last plate and walked to the bedroom door where he saw Mom talking on the phone. She had a pen and paper in her hands, and she seemed to be repeating what was told to her.
"Oh...
green peppers, too, or mushrooms if I have 'em. That does sound good. No...not a cold. Just the sniffles. Thanks for asking. I'm fine. One more thing. After you add the water, do you turn up the heat?...
Low and slow. Don't scald. No rush. Keep lid on. Stir occasionally... And how long does it cook?...
Long as it takes to come together... then simmer 'til served... Got it."
Mom jotted down every word.
(Hamburger Gravy Update 9-26-07: Out of curiosity, I Googled "Hamburger Gravy" and got 714,000 references--including hamburgergravy.com (a domain that's for sale the low, low price of $500).This post is among those listed there. I had no idea I was writing on such a popular topic with so many recipes--or that Patterns of Ink posts could be Googled. Just think, if the internet had been there for Mom, she wouldn't have called her mother-in-law, and she could have had hundreds of recipes to choose from.... I'm glad the internet was not there. Anything that helps bridge the gap between newlyweds and in-laws is a good thing! =)